THE International Agency for Research on Cancer (IARC), the specialised
cancer agency of the World Health Organisation (WHO), has confirmed that
a common insecticide causes cancer.
The agency came to the conclusion after evaluating the
carcinogenicity of the insecticides gamma-hexachlorocyclohexane
(lindane) and dichlorodiphenyltrichloroethane (DDT) and the herbicide
2,4-dichlorophenoxyacetic acid (2,4-D).
In a statement yesterday, the WHO said after thoroughly reviewing the
latest available scientific literature, a working group of 26 experts
from 13 countries convened by the IARC Monographs Programme classified
the insecticide lindane as carcinogenic to humans (Group 1).
According to the WHO, there was sufficient evidence in humans for the
carcinogenicity of lindane for non-Hodgkin lymphoma (NHL). The
insecticide DDT was classified as probably carcinogenic to humans (Group
2A), based on sufficient evidence that it causes cancer in experimental
animals and limited evidence of its carcinogenicity in humans.
Epidemiological studies found positive associations between exposure to
DDT and NHL, testicular cancer, and liver cancer. There was also strong
experimental evidence that DDT can suppress the immune system and
disrupt sex hormones. However, overall, there was no association between
breast cancer and DDT levels measured in samples of blood or fat.
The herbicide 2,4-D was classified as possibly carcinogenic to humans
(Group 2B), based on inadequate evidence in humans and limited evidence
in experimental animals. There is strong evidence that 2,4-D induces
oxidative stress, a mechanism that can operate in humans, and moderate
evidence that 2,4-D causes immunosuppression, based on in vivo and in
vitro studies. However, epidemiological studies did not find strong or
consistent increases in risk of NHL or other cancers in relation to
2,4-D exposure.
A summary of the final evaluations is available online in The Lancet
Oncology, and the detailed assessments will be published as Volume 113
of the IARC Monographs.
Lindane has been used extensively for insect control, including in
agriculture and for treatment of human lice and scabies. High exposures
have occurred among agricultural workers and pesticide applicators;
however, the use of lindane is now banned or restricted in most
countries.
Large epidemiological studies of agricultural exposures in the United
States and Canada showed a 60 per cent increased risk of NHL in those
exposed to lindane.
DDT was introduced for the control of insect-borne diseases during
the Second World War and was later applied widely to eradicate malaria
and in agriculture. Although most uses of DDT were banned from the
1970s, DDT and its breakdown products are highly persistent and can be
found in the environment and in animal and human tissues throughout the
world. Exposure to DDT still occurs, mainly through diet.
The remaining and essential use of DDT is for disease vector control,
mainly for malaria. This use is strictly restricted under the Stockholm
Convention. Since its introduction in 1945, 2,4-D has been widely used
to control weeds in agriculture, forestry, and urban and residential
settings. Occupational exposures to 2,4-D can occur during manufacturing
and application, and the general population can be exposed through
food, water, dust, or residential application, and during spraying.
On what does the classification mean in terms of risk, the WHO
statement noted: “The classification indicates the strength of the
evidence that a substance or agent causes cancer. The Monographs
Programme seeks to identify cancer hazards, meaning the potential for
the exposure to cause cancer. However, it does not indicate the level of
risk associated with exposure. The cancer risk associated with
substances or agents assigned the same classification may be very
different, depending on factors such as the type and extent of exposure
and the strength of the effect of the agent.”
On the difference between risk and hazard, the WHO stated: “The IARC
Monographs Programme evaluates cancer hazards but not the risks
associated with exposure. An agent is considered a cancer hazard if it
is capable of causing cancer under some circumstances. Risk measures the
probability that cancer will occur, taking into account the level of
exposure to the agent. The distinction between hazard and risk is
important, and the Monographs Programme identifies cancer hazards even
when risks are very low at current exposure levels, because new uses or
unforeseen exposures could engender risks that are significantly
higher.”
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